High Protein Crackers Recipe

Product Weight
High Protein Cracker Base 1000g
Vegetable Oil 10g
Water 600g
Total 1610g
cake donuts


Mix in a Planetary Mixer 3-4 min slow and 9-10 min medium speed with a paddle
Flatten down with a spatula or pipe it on on tray
Baking Bake at 320°F for 21 to 23 minutes
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